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Boneless | slow cook
This leg of goat has had the bone removed, and is cut in such a way that it lies flat. This means that it doesn’t take as long to cook, but you retain the sweet, deep, flavour of a traditional leg.
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Kheema | Minimal Fat
Be encouraged to try more with this pure mince. Lean cuts of boneless goat meat, ground to give you a smooth base to work your culinary magic with. Being fat-trimmed, it exudes a distinct taste unique to pure, untainted meat. Free of bones fragments and sinews, this is mince like you’ve never had before.
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Premium Mutton Leg Back(Raan) 900gm-1.2kg
Male Goat | Bone In | Uncut | Full Leg
This meat offers delicious flavor and has an amazing nutritional profile. It is high in protein, selenium, zinc and iron. The specialty of this meat is that it has all 8 amino acids . This meat aids muscle generation and the production of red blood cells, avoiding “anemia”.
In moderation, mutton can be a beneficial component in an overall healthy diet.
We deliver selected tender mutton leg pieces from either Goat.
Recipes

MUTTON BONE BROTH SOUP
18 September, 2020 No Comments
Bone broth is a key ingredient in gut health. Simmering...

Mutton Keema
2 February, 2019 No Comments
This CLASSIC authentic Indian minced meat Keema recipe is so...

Chicken Spring Roll
29 January, 2019 No Comments
Ingredients: Arambagh’s Chicken Mince 1 cup Spring roll wrappers 12-16...

Mutton Liver Fry
13 January, 2019 No Comments
Mutton liver fry is a mouthwatering dish craved among mutton...

Mutton Kabargah
8 January, 2019 No Comments
Prime grade lamb ribs cooked with milk, salt, cardamom, cinnamon,...

Chicken Florentine
7 January, 2019 No Comments
Premium chicken breasts browned and covered with seasoned sour cream...