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The mangrove red snapper is native to the Indian Ocean and the western Pacific Ocean from the African coast to Samoa and the Line Islands and from the Ryukyus in the north to Australia in the south
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Hilsa/iIlish (900gm – 1.2kg)
Medium sized | with Head & Tail | IllishConsidered the supreme fish in every Bengali home, this fish defines grandeur. Taste the authentic flavour of the Eastern fresh waters with this Bengali-style cut pieces of rich and flavourful Hilsa. Be consumed by the buttery texture and palatable oily taste that sets this fish apart and offers it its royalty status among fishes.
Horse Mackerel 700gm – 1.1kg
₹749.00
Prawn Clean Peeled 500gm
₹699.00
Full Clean | Small sized | without Shell |
Whole and gloriously delicious! If you have an affinity for shellfish, then these small whole prawns are your answer. Have the choice to cook them with the shell on for a crunch or give them a quick clean for soft, tender meat. Either way, not to be missed from any seafood platter.
Tuna Fish 800gm – 1.2kg
₹728.00
Whole Fish | Gutted A tuna is a saltwater fish that belongs to the tribe Thunnini, a subgrouping of the Scombridae family. The Thunnini comprise 15 species across five genera, the sizes of which vary greatly, ranging from the bullet tuna up to the Atlantic bluefin tuna. The bluefin averages 2 m, and is believed to live up to 50 years.
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Bone broth is a key ingredient in gut health. Simmering...

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This CLASSIC authentic Indian minced meat Keema recipe is so...

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Ingredients: Arambagh’s Chicken Mince 1 cup Spring roll wrappers 12-16...

Mutton Liver Fry
13 January, 2019
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Mutton liver fry is a mouthwatering dish craved among mutton...

Mutton Kabargah
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Prime grade lamb ribs cooked with milk, salt, cardamom, cinnamon,...

Chicken Florentine
7 January, 2019
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Premium chicken breasts browned and covered with seasoned sour cream...
