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Kadaknath Chicken Whole With Skin 650gm-800gm
High in protein & iron | Bone-in
Kadaknath or Kali Masi is known for its greyish black meat. It has an intense, gamey taste and is extremely nutritious, being naturally high in protein, vitamins, minerals, and essential amino acids making it a great choice for a healthier diet.
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₹1,899.00
Out of stock
SKU: 17224
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High in protein & iron | Bone-in
Native to Madhya Pradesh, Kadaknath or Kali Masi is known for its greyish black meat. It has an intense, gamey taste and is extremely nutritious, being naturally high in protein, vitamins, minerals, and essential amino acids making it a great choice for a healthier diet.
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Bite into these bite-sized chunks of signature kolkatameat chicken for the ultimate melt-in-the-mouth tikka treat! Boneless, skinless, succulent pieces taken from the breast and leg portions that’s guaranteed to elevate your meat experience to extraordinary. Whether it’s Chicken Tikka Masala or Chilli Chicken, try it to give your culinary experiments the right expression.
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Skinless | Boneless
Uninterrupted gorging is in order with this juiciest cut of meat. From the upper chicken leg above the knee joint, Chicken Thigh is dark meat with a dark pink hue. Skinless and boneless, this cut has a smooth texture and offers a tender, flavoursome bite; perfect for quick weekday dinners. Its suppleness enables it to absorb the flavours when cooked making it a tender, delectable meal option.
Chicken Leg with Thigh (Without Skin) 1kg
Whole with Thigh | Bone-in The best of of the best. Tender and moist, this cut is the ideal addition to any chicken meat lover’s platter. Succulent, tender, dark meat comprising of the chicken thigh and drumstick, Chicken leg is the choice for a wholesome and satisfying meal. Skinless and with bone in, it offers a juicy bite of soft meat coupled with rich flavour of the bone.
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