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Chicken lollipop 500gm
order accept from evening 7.30pm- 11am
Chicken lollipop is an hors d’oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with Szechuan sauce.
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₹219.00
SKU: 777196
Discription
order accept from evening 7.30pm- 11am
Chicken lollipop is an hors d’oeuvre popular in Indo-Chinese cuisine. Chicken lollipop is, essentially a frenched chicken winglet, wherein the meat is cut loose from the bone end and pushed down creating a lollipop appearance. It is usually served hot with Szechuan sauce.
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Your chicken curry essential to be. Half a chicken cut to bite-sized pieces including one leg (cut into two halves), a wing without the tip, one breast quarter with backbone. A complementary mix of both white and dark, skinned, bone-in meat, Chicken Curry cut is ideal to get a taste of soft and comparatively tougher meat all packed into one dish.
Chicken Drumstick 1kg
Bone In | Fresh For that craving to bite into something chunky and juicy. Dark, tender meat with bone from the lower leg of the chicken, Chicken Drumsticks are distinctly different from chicken thighs in their silken texture and their readiness to plump up in delicious juiciness when cooked. Skinless, they offer lower calories and a unique flavour enhanced by the bone.
Chicken Leg with Thigh (Without Skin) 1kg
Whole with Thigh | Bone-in The best of of the best. Tender and moist, this cut is the ideal addition to any chicken meat lover’s platter. Succulent, tender, dark meat comprising of the chicken thigh and drumstick, Chicken leg is the choice for a wholesome and satisfying meal. Skinless and with bone in, it offers a juicy bite of soft meat coupled with rich flavour of the bone.
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