Unmatched freshness, unbeatable quality.
From Land to Sea:
Freshness Guaranteed
including your favorite dry foods and vegetables, all in one place.
Unmatched freshness, unbeatable quality.
From Land to Sea:
Freshness Guaranteed
including your favorite dry foods and vegetables, all in one place.
Unmatched freshness, unbeatable quality.
From Land to Sea:
Freshness Guaranteed
including your favorite dry foods and vegetables, all in one place.
Popular Categories
Mutton
Mutton Mince/Keema 500gm
Mutton Curry Cut (boneless) 1kg
Premium Mutton Leg Back(Raan) 900gm-1.2kg
Male Goat | Bone In | Uncut | Full Leg
This meat offers delicious flavor and has an amazing nutritional profile. It is high in protein, selenium, zinc and iron. The specialty of this meat is that it has all 8 amino acids . This meat aids muscle generation and the production of red blood cells, avoiding “anemia”.
In moderation, mutton can be a beneficial component in an overall healthy diet.
We deliver selected tender mutton leg pieces from either Goat.
Mutton Patty 2 pcs
MUTTON SHANKS (SOUP) 500gm
Mutton – Biryani Cut With Bone 500gm
Fresh Mutton Kidney 250gm
Mutton Ribs/Chops 500gm
Mutton Paya 2 pcs (burnt and clean)
Whole Leg Boneless (780-850 gm)
Mutton Meat Ball 6 pcs
Premium Mutton Shoulder Front (Raan) 850gm-1.
Seafood
Basa Cubes 500gm
Squid 1 Kg
Hilsa/iIlish 700gm-800gm
Tilapia 500gm
BHETKI (head & tail) 700gm-750g
Wonderfully flavoured and neatly crafted. of the popular sea bass is an ideal pairing of delicateness and richness. Lean and succulent, get creative with this versatile fleshy cut. Though mild-flavoured, it is anything but bland as it imparts its. Bhetki has a gentle, mild flavor that makes it appealing for all the seafood lovers in the world. The flesh of the fish is pearly pink in color and it has firm, large flakes and is easy to cook as it is low in fats as compared to its other mates.Vetki is pleasant to cook as it does not give out a strong odor, making it a favorite among people who want to wear the chef’s hat..Procure from Chilka Lake and Sundarban Delta”
Horse Mackerel 700gm – 1.1kg
Prawns Whole Unpeeled 500gm (30pcs-40pcs)
Prawn Golda /Scampi Head 500gm
Mud Crab 500gm
Mourola Fish 500gm
Pomfret 500gm (2pcs-3pcs)
BHETKI FILLET 500gm
Dry Fruits
Hazel Nut 100gm
Almonds 100gm
Dry Raspberry 100gm
Dry Cherries 100gm
Dry Blueberries 100gm
Walnut 100gm
Brazil Nut 250gm
Rasin 100gm
Despite their small size, raisins are packed with energy and rich in fiber, vitamins, and minerals. Raisins are naturally sweet and high in sugar and calories, but they’re beneficial to our health when eaten in moderation. In fact, raisins can aid digestion, boost iron levels, and keep your bones strong.
Pine nuts/chilgoza 100gm
pistachio/pista 100gm
Saffron 5gm
Dry Strawberry 100gm
Dried fruit can boost your fiber and nutrient intake and supply your body with large amounts of antioxidants. However, they are also high in sugar and calories, and can cause problems when eaten in excess. For this reason, dried fruit should only be eaten in small amounts, preferably along with other nutritious foods.
Chicken
Chicken Patty 2 pcs
Chicken Popcorn boneless 250gm
Chicken Wings 500gm
Country Chicken Female (Desi) 700gm-750gm
Chicken Boneless (Tikka Cut) 1kg
Chicken Leg with Thigh (Without Skin) 1kg
Chicken Liver 200gm
Chicken Mince/Keema 1kg
Whole Chicken (without skin) 800gm – 1kg
Chicken Leg Boneless 1kg
Chicken Briyani Cut 500gm
Chili Chicken Cut (with bone)1kg
Fruits & Vegetable
Coriander Leaf 200gm
200gm
Coriander has multiple health benefits. Coriander or cilantro is a wonderful source of dietary fiber, manganese, iron and magnesium as well. In addition, coriander leaves are rich in Vitamin C, Vitamin K and protein. They also contain small amounts of calcium, phosphorous, potassium, thiamin, niacin and carotene
Shallot 250gm
Newzealand Golden Kiwi 2 pcs
Baby Corn 200gm
Zucchini Yellow 250gm
Dill Leaves 200gm
Bhindi / Lady Finger 500gm
Okra or Okro, Abelmoschus esculentus, known in many English-speaking countries as ladies’ fingers or ochro, is a flowering plant in the mallow family. It is valued for its edible green seed pods. The geographical origin of okra is disputed, with supporters of West African, Ethiopian, and South Asian origins.